Add 17 oz of vodka and 17 oz of Blue Curacao to a 1L barrel. Age the mix for at least 2 weeks.
To make this cocktail, you’ll need:
- 3 oz barrel-aged vodka-Blue Curacao mix
- 3 oz pineapple juice
- 2 tablespoons cream of coconut
- honey, coconut flakes, frozen cranberries for garnishing
Dip the rim of a martini/coupe glass into honey first, then into the coconut flakes until coated. Combine vodka mix, pineapple juice and cream of coconut in a shaker. Shake vigorously and strain over ice. Garnish with frozen cranberries.
